Parmesan Crackers








Recipe by: Isabelle P


Category

Appetizer   

Ingredients

0,25 lb (3,5 oz / 100 gr) grated parmesan
1 tbsp flour
pepper


Directions

- Preheat oven to  400 F
- Mix the ingredients
- Cover a baking sheet with parchment paper
- Put spoonsfuls mixture on the sheet in small piles, well spaced out
Flatten slightly with back of a spoon (important : piles must remain thick enough)
- Cook between 6-10 mins depending on the oven (the crackers should be golden but not too dark)

 

Parmesan Crackers / Crackers de Parmesan



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